Operational Memoranda for School Nutrition Programs
Page 29 of 38
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Revised Prototype Free and Reduced Price Application for SY 2017-2018
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Compliance with and Enforcement of the Buy American Provision in the NSLP
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USDA Memo SP 30-2017 CACFP 13-2017
Transition Period for the Updated CACFP Meal Patterns and the Updated NSLP and SBP Infant and Preschool Meal Patterns
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Model Functional Requirements for State and Local Information Technology Systems
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Community Eligibility Provision: Annual Notification and Publication Requirements
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Reporting Annual Income on School Meal Applications
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FFVP: Funding Allocation Distribution
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2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
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State Agency Food Safety Inspections Report for SY 2016-17
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Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
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USDA Memo SP 21-2020, CACFP 12-2020 and SFSP 12-2020
Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
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USDA Memo SP 18-2020 and SFSP 10-2020
SFSP and NSLP SSO Nationwide Waivers - Q&As
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Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #3
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USDA Memo SP 15-2020, CACFP 09-2020 and SFSP 08-2020
Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
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Substitution of Vegetables for the Fruits Component in the School Breakfast Program (SBP) for Grades K-12: Extended through June 30, 2021