Operational Memoranda for School Nutrition Programs

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• USDA Memo SP 35-2013

  State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies

• USDA Memo SP 40-2013 CACFP 11-2013 SFSP 13-2013

  Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs

• USDA Memo SP 16-2013

  Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs

• USDA Memo SP 56-2013

  Collaboration with State School Business Officials on New Administrative Review Section: Resource Management

• USDA Memo SP 49-2013

  Frozen Fruit Products in the NSLP and SBP in SY 2014-15

• USDA Memo SP 54-2013

  Transmittal of the Q&As on the Computation of the Direct Certification Performance Rate with SNAP

• USDA Memo SP 31-2013

  Salad Bars in the National School Lunch Program

• USDA Memo SP 09-2013 CACFP 04-2013

  Streamlining At-Risk Meal Participation for School Food Authorities

• USDA Memo SP 30-2016

  Extension of the Deadline for Local Educational Agencies to Elect the Community Eligibility Provision for School Year 2016-17

• USDA Memo SP 48-2016 CACFP 16-2016 SFSP 16-2016

  Using Federal Funds to Support FoodCorps Service Members

• USDA Memo SP 60-2016

  Indirect Cost Guidance

• USDA Memo SP 02-2016 CACFP 02-2016 SFSP 02-2016

  Questions and Answers on the Transition to and Implementation of 2 CFR Part 200

• USDA Memo SP 07-2016 SFSP 07-2016

  Local Foods and Related Activities in Summer Meal Programs, with Questions and Answers

• USDA Memo SP 43-2016

  Ensuring Access to Free and Reduced Price School Meals for Low-Income Students

• USDA Memo SP 03-2016 CACFP 03-2016 SFSP 03-2016

  Procurement Standards and Resource Management Requirements related to Franchise Agreements